•Best Lemonade EVER!•
Ingredients:
2c Sugar • 5 Lemons• Water
1. Roll all your lemons!! It really helps the juice squeeze out later
2. Grate or Peel off lemon rind for 3 lemons. JUST THE YELLOW! If you get too much white, it will taste awful!
3. Mix the lemon rind into your sugar, and let this sit while you juice your lemons.
Juice all 5 of your lemons.
Mix 2c of water into your 2c of sugar, and heat on the stove until all the sugar is dissolved. About 5 mins on med-high heat.
Pour lemon juice and sugar water through a strainer into your pitcher.
Fill pitcher the rest of the way with water and enjoy!!!
Makes 1 Gallon!!!
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